Spread of the Junkins Fire slows

Junkins fire.

Above: Junkins Fire. Undated photo by the Incident Management Team.

The Junkins Fire has spread very little over the last two days. Most of the changes to the perimeter have been on the south side east of Highway 165, and on the northeast side south of Greenwood.

The number of personnel assigned has grown to 918. The latest size estimate is 18,132 acres. Evacuation orders are still in effect for County Road 387. Highway 165 and Custer County Road 358 are now open, however some spur roads in the fire area remain closed.

Progression Junkins Fire
Progression map of the Junkins Fire. The large blue area burned 9,442 acres on the first day, October 17. Click HERE to see a higher resolution version.

Firefighters are working on containing the northern flank, progressing east from Highway 165. Indirect dozer and hand line will be constructed along the Hardscrabble Creek drainage in preparation for planned firing operations. The northeast and eastern divisions remain in monitor and patrol status with engines continuing to secure areas around structures.

Along the southern portion of the fire, crews continue burning operations where needed, constructing direct line where possible. Multiple water sources have been established to assist as mop up operations continue.

bobcat Junkins Fire
A bobcat on the Junkins Fire near Highway October 25, 2016. USFS photo by Daryl Bressan.

Articles on Wildfire Today tagged “Junkins Fire”.

Typos, let us know HERE, and specify which article. Please read the commenting rules before you post a comment.

Author: Bill Gabbert

After working full time in wildland fire for 33 years, he continues to learn, and strives to be a Student of Fire.

One thought on “Spread of the Junkins Fire slows”

  1. The burn-out on the north-flank dozer/hand line seemed to be going according to plan today. The interior will keep piddling aorund until the snow falls, which if this is the La Niña winter some are forecasting, will be a month or more.

    0
    0

Comments are closed.